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Entrees
 
All entrees served with a side salad
NEW YORK STRIP STEAK*
10 oz. choice cut strip steak, grilled to order served with vegetables and mashed potatoes $15.99


BOURBUN CHICKEN
Pan seared boneless chicken breast smothered with mushrooms and bourbon glaze served with vegetables and mashed potatoes $12.99


CHICKEN TENDERS
All white meat tenders hand-breaded, lightly fried to a golden brown, served with fries and sauce for dipping   $9.99
(does not include salad or vegetable)


PARMESAN CHICKEN
Parmesan encrusted chicken on a bed of penne pasta topped with marinara sauce, served with warm garlic bread sticks $12.99


CARIBBEAN WALLEYE
Pan seared walleye served with our homemade mango salsa, yellow rice and vegetable of the day $15.99


VEGETABLE PENNE ALFREDO
Penne pasta tossed with a seasonal blend of vegetables in a creamy alfredo sauce, served with warm garlic bread sticks $10.99
Add chicken for $2.00


ZESTY SHRIMP AND PENNE
Garlic and lime shrimp over penne pasta tossed in a creamy Alfredo sauce. Topped with diced tomatoes, red onions and parmesan cheese served with garlic butter toast points #13.99




*Can be cooked to order; consuming raw or uncooked meats may increase your risk of food borne illness


ph. 616.776.9000 (est)
info@mojospianobar.com